This naturally gluten-free Glutagon Chocolate Cake Mix is a premium quality product made in a 100% gluten-free facility and approved by the Celiac Association of South Africa. Tried, tested & perfected in test kitchens, the soft spongy cake, oozing yumminess is so delicious, you will never guess that they are wheat & gluten-free.
INGREDIENTS:
Castor Sugar, Rice Flour, Maize Starch, Tapioca Starch, Cocoa Powder, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum), Salt, Emulsifier (Mono & Diglycerides of Vegetable Origin), Flavouring (Vanilla).